First, I would like to announce the winner of her very own copy of RUN LIKE A GIRL: HOW STRONG WOMEN MAKE HAPPY LIVES. Miss Jessica from Kitchen Belleicious is the winner! Jessica now has a great summer read to enjoy. Thanks to all who entered! And if you haven't been by to see what Jessica has cookin', please do! She also has a great site for kids; Belleicious Kids. Great stuff!
Now...why do I think it is so great when my recipe makeovers increase the fiber content? Here's why!
- Fiber has been shown to reduce the risk of developing various conditions, including heart disease, diabetes, diverticular disease, and constipation.
- Fiber is a carbohydrate that the body cannot digest; found in all fruits, vegetables, grains & legumes.
- Studies are showing that whole grain versions of fiber are most likely leading the health benefits of fiber consumption.
- Substitute whole grain versions of bread, pasta and rice.
- Use fresh vegetables for snacking instead of chips and crackers.
- Use fruit and vegetable purees in place of butter or oil.
- Use legumes instead of meat in dishes like soups, chilis or burritos.
- Use whole grain cereals for cookies or breading dishes like chicken tenders.
I am really excited about this summer and having the opportunity to be busy in the kitchen. My Mom is visiting this week and we have great things planned: Paula's Buttery Crab Pot Pies, Paula's Hummingbird Cake, Rach's Creamy Freeze Pops (Kimber's Korner) and last but not least...Giada's Coffee-Glazed Italian Donuts.
We better get cookin'!
And congrats, JESSICA! Email me your shipping address to cookinlean@gmail.com and I will get your book right out to you!! You're gonna love it!
**Information for this post on fiber was taken from the Harvard School of Public Health. Fiber: Start Roughing It!
AHHHHHHHHHH! No way! I won! No way! I am so excited right now! Floored in fact! My mom might take it from me before i can read it but so excited! You rock girl and thanks for the sweet shout out!
ReplyDeleteNow this post is great- I try to add more fiber to any and everything we eat so I like your suggestions so much. Will email you my shipping address in a bit
I am with you on everything but the bread. I have tried, but it is difficult to get the same creaminess in the taste.
ReplyDeleteBut, pasta, and veggies... all great ideas that I take to heart and continue to try to get grains in my bread...
Do you have a recipe for grained bread you really like???
These are such awesome food tips! :)
ReplyDeletexoxo,
Addie
The Cat Hag